Vinegar/Related Articles

From Citizendium
Jump to navigation Jump to search
This article is developed but not approved.
 Main Article
 Discussion
Related Articles  [?]
Bibliography  [?]
External Links  [?]
Citable Version  [?]
 
https://en.citizendium.org/wiki/index.php?title=Vinegar/Related_Articles&printable=yes
A list of Citizendium articles, and planned articles, about Vinegar.
See also changes related to Vinegar, or pages that link to Vinegar or to this page or whose text contains "Vinegar".


Parent topics

  • Acetic acid [r]: An organic acid, CH3CO2H, responsible for vinegar's tart taste and distinctive odor. [e]

Subtopics

  • Bearnaise sauce [r]: A classic French sauce made with egg yolks and clarified butter. [e]
  • Mayonnaise [r]: Thick sauce made primarily from vegetable oil and egg yolks. [e]
  • Pickle [r]: A food preserved with methods that include fermentation in brine, storage in acid environments such as vinegar or citrus juice, heat cooking, and possible subsequent heat sterilization; all the methods may be used for a specific preparation [e]

Other related topics

Retrieved from "https://citizendium.org/wiki/index.php?title=Vinegar/Related_Articles&oldid=582846"