Talk:American cuisine
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Workgroup category or categories | Food Science Workgroup [Categories OK] |
Article status | Developing article: beyond a stub, but incomplete |
Underlinked article? | Yes |
Basic cleanup done? | Yes |
Checklist last edited by | Anton Sweeney 09:26, 7 September 2007 (CDT) |
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The map isn't big enough to read the text. --Larry Sanger 22:01, 19 September 2007 (CDT)
- Are sub and sandwich synonymous? Chris Day (talk) 22:02, 19 September 2007 (CDT)
- No "sandwich" covers a lot more ground (in the case of a hamburger sandwich, more ground meat). Richard Jensen 05:33, 20 September 2007 (CDT)
- Isn't a 'sub' simply a brand name for what used to be a french baguette sandwich. I'm not sure but I never heard the term sub until Subway started up. I used to order a half baguette or full baguette form my local backer. Anyway Richard is right, a sub is a subset of sandwich. All sub's are sandwiches but not all sandwiches are subs.
- No "sandwich" covers a lot more ground (in the case of a hamburger sandwich, more ground meat). Richard Jensen 05:33, 20 September 2007 (CDT)
- Richard, perhaps some of the details here could be added to sandwich article. Derek Harkness 06:50, 20 September 2007 (CDT)
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