Pommes Anna/Definition

From Citizendium
Jump to navigation Jump to search
This article is a stub and thus not approved.
Main Article
Discussion
Related Articles  [?]
Bibliography  [?]
External Links  [?]
Citable Version  [?]
 
A definition or brief description of Pommes Anna.

A classic French dish of sliced and layered potatoes cooked in a very large amount of melted butter.