Mariscada/Definition: Difference between revisions

From Citizendium
Jump to navigation Jump to search
imported>Howard C. Berkowitz
(New page: <noinclude>{{Subpages}}</noinclude> A seafood stew, originally of Spanish origin but with distinct Brazilian and Cuban variations)
 
imported>Howard C. Berkowitz
No edit summary
 
Line 1: Line 1:
<noinclude>{{Subpages}}</noinclude>
<noinclude>{{Subpages}}</noinclude>
A seafood stew, originally of Spanish origin but with distinct Brazilian and Cuban variations
A seafood stew, originally of [[Spanish cuisine|Spanish]] origin but with distinct [[Brazilian cuisine|Brazilian]] and [[Cuban cuisine|Cuban]] variations

Latest revision as of 06:40, 3 November 2009

This article contains just a definition and optionally other subpages (such as a list of related articles), but no metadata. Create the metadata page if you want to expand this into a full article.


Mariscada [r]: A seafood stew, originally of Spanish origin but with distinct Brazilian and Cuban variations