Talk:Almond Pressed Duck: Difference between revisions

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imported>Hayford Peirce
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imported>Subpagination Bot
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|                abc = Almond Pressed Duck
|                cat1 = Food Science
|                cat2 =
|                cat3 =
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|              status = 2
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|                  by = [[User:Hayford Peirce|Hayford Peirce]] 22:42, 7 August 2007 (CDT)}}

Revision as of 11:46, 24 September 2007

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 Definition:  A popular Cantonese dish in Chinese and Polynesian-themed restaurants in the United States in the middle of the 20th century. [d] [e]
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 Workgroup category:  Food Science [Please add or review categories]
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