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  • '''Spanish cuisine''' has common elements, a number of regional specialties, and was greatly ...da]], mixed with smoked meat. While [[Brazilian cuisine]] has [[Portuguese cuisine|Portuguese]] roots, Spain and Portugal share the Iberian peninsula, and th
    3 KB (411 words) - 00:04, 4 November 2009
  • {{r|Cuban cuisine}} {{r|Mexican cuisine}}
    256 B (33 words) - 03:26, 4 November 2009

Page text matches

  • ...ish]] origin but with distinct [[Brazilian cuisine|Brazilian]] and [[Cuban cuisine|Cuban]] variations
    189 B (23 words) - 11:40, 3 November 2009
  • A [[Spanish cuisine|Spanish]] seafood stew, with unusual ingredients including [[almond]]s
    126 B (15 words) - 03:38, 4 November 2009
  • {{r|Mexican cuisine}} {{r|Spanish cuisine}}
    885 B (141 words) - 23:04, 17 November 2008
  • ...of [[Cuba]], drawing far more from [[Spanish cuisine]] than the [[Mexican cuisine]] sometimes confused with it in American restaurants
    152 B (22 words) - 11:47, 3 November 2009
  • A [[custard]] from [[Spanish cuisine]] and related styles (e.g., [[Cuban cuisine]]), covered in [[caramel]] sauce
    149 B (19 words) - 01:14, 4 March 2010
  • '''Spanish cuisine''' has common elements, a number of regional specialties, and was greatly ...da]], mixed with smoked meat. While [[Brazilian cuisine]] has [[Portuguese cuisine|Portuguese]] roots, Spain and Portugal share the Iberian peninsula, and th
    3 KB (411 words) - 00:04, 4 November 2009
  • {{r|Spanish cuisine}} {{r|Latin American cuisine}}
    333 B (48 words) - 11:52, 3 November 2009
  • ...inated in [[New Orleans]], [[Louisiana]], that combines aspects of French, Spanish, African, and Native American cooking. The style is based on French soups ...ecome the popular fusion cuisine it is today. Spanish influences on Creole cuisine include hot peppers, rice, and beans, and the extensive African influence
    1 KB (163 words) - 15:29, 15 February 2009
  • ...mel]] sauce, but not having the caramel glazed to it, as with the [[French cuisine|French]] [[creme caramel]]. Often, it is served in a bowl, with enough sa
    602 B (101 words) - 23:43, 6 September 2009
  • ...dish containing eggs along with meats or vegetables or both; in [[Mexican cuisine]], a flatbread made of corn (maize).
    207 B (29 words) - 02:13, 4 November 2009
  • {{r|Spanish cuisine}}
    276 B (37 words) - 03:48, 4 November 2009
  • ...ght tomatoes to [[Europe]], where they quickly entered Spanish and Italian cuisine.
    1 KB (222 words) - 03:04, 9 March 2009
  • ...“little cake”) refers to two entirely different food items. In Spanish cuisine, a tortilla is an omelette-like dish of eggs and potatoes or other filling ...ts, the filling may take the lead role with the eggs serving as a binder. Spanish tortillas may be served hot or at room temperature. <ref> Alan Davidson,
    2 KB (364 words) - 21:04, 23 January 2009
  • ...at originated in New Orleans, Louisiana, which combines aspects of French, Spanish, African, and Native American cooking.
    178 B (24 words) - 20:24, 28 May 2008
  • ...d from other cultures, particularly American Indian and to a lesser extent Spanish, and new food items which were a part of white immigrant culture. The term *[[American cuisine/Catalogs]]
    4 KB (664 words) - 18:20, 8 July 2011
  • {{r|Cuisine of the Sephardic Jews}} {{r|Spanish and Portuguese Jews}}
    604 B (84 words) - 14:31, 17 October 2010
  • '''Fusion cuisine''' is an often creative mixture of distinctly different regional cooking s It has been used to describe historic mixings, such as the meeting of Spanish and pre-Columbian styles in Mexico and elsewhere in Latin America. <ref>{{c
    1 KB (145 words) - 08:30, 6 February 2010
  • {{r|American cuisine}} {{r|New England cuisine}}
    2 KB (270 words) - 16:29, 29 November 2012
  • ===Cuisine=== ...om the 1950s onwards, the English diet was transformed. Indian and Chinese cuisine in particular were absorbed into English culinary life, with restaurants a
    75 KB (11,263 words) - 09:16, 1 August 2014
  • ===Cuisine=== {{r|Caribbean cuisine}}
    5 KB (636 words) - 14:23, 30 March 2010

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