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Difference between revisions of "Cooking/Catalogs/Cooking utensils"

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*[[Meat thermometer]]
 
*[[Meat thermometer]]
 
*[[Portion scoop]]
 
*[[Portion scoop]]
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 +
==Cookware==
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*[[Baking sheet]]
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*[[Cake pan]]
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*[[Casserole dish]]
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*[[Dutch oven]]
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*[[Frying pan]]
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*[[Loaf pan]]
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*[[Muffin pan]]
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*[[Pizza stone]]
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*[[Roasting pan]]
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*[[Sauce pot]]
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*[[Saucepan]]
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*[[Stockpot]]
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*[[Wok]]
 +
 +
==Strainers and Sieves==
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*[[Cheesecloth]]
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*[[China cap]]
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*[[Chinois]]
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*[[Colander]]
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*[[Drum sieve]]
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*[[Flour sifter]]
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*[[Food mill]]
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*[[Skimmer]]
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*[[Spider]]
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==Processing equipment==
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*[[Blender]]
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*[[Food processor]]
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*[[Juicer]]
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*[[Mandoline]]
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*[[Meat slicer]]
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*[[Mixer]]
 +
 +
==Heavy equipment==
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*[[Broiler]]
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*[[Convection oven]]
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*[[Deep fryer]]
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*[[Grill]]
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*[[Microwave oven]]
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*[[Refrigerator]]
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*[[Steam kettle]]
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*[[Stove top]]

Latest revision as of 03:08, 17 February 2009


Knives

Measuring and portioning

Cookware

Strainers and Sieves

Processing equipment

Heavy equipment