Bolognese sauce/External Links

From Citizendium
Jump to navigation Jump to search
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.
This article is developed but not approved.
Main Article
Discussion
Related Articles  [?]
Bibliography  [?]
External Links  [?]
Citable Version  [?]
Gallery [?]
Recipes [?]
 
A hand-picked, annotated list of Web resources about Bolognese sauce.
Please sort and annotate in a user-friendly manner and consider archiving the URLs behind the links you provide. See also related web sources.
  • A discussion in the New York Times Sunday magazine food section of February 17, 2008, about Italian ragù in general and Bolognese in particular. Recipes are attached. [1]
  • Another discussion in the New York Times of May 12, 1999, about Bolognese ragù in comparison to Neapolitan ragù, with two recipes.[2]
  • Another, quite long, discussion in the New York Times of November 3, 1999, about Bolognese ragù and its variations, with three recipes, including one for duck ragù. [3]
  • Yet another New York Times article, with three recipes, including one for Bolognese ragù. [4]