Catalog of German cuisine

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This is a draft article, under development and not meant to be cited but you can help to improve it. These unapproved articles are subject to a disclaimer.

Under construction: this will be a list of well-known dishes in German cuisine, in alphabetical order.

  • Sauerbraten — a traditional braised meat dish, generally of beef
  • Sauerkraut — pickled cabbage, a dish eaten throughout much of northern Europe
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