Vinegar > Related Articles
From Citizendium, the Citizens' Compendium
< Vinegar
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Parent topics
- Acetic acid [r]: An organic acid, CH3CO2H, responsible for vinegar's tart taste and distinctive odor. [e]
Subtopics
- Bearnaise sauce [r]: A classic French sauce made with egg yolks and clarified butter. [e]
- Mayonnaise [r]: Add brief definition or description
- Pickle [r]: A food preserved with methods that include fermentation in brine, storage in acid environments such as vinegar or citrus juice, heat cooking, and possible subsequent heat sterilization; all the methods may be used for a specific preparation [e]
